Chamber hosting ‘Eggs & Issues’ breakfast

Published 10:40 am Wednesday, April 5, 2017

The Franklin-Southampton Chamber of Commerce is hosting the post-legislative Eggs and Issues Breakfast on Wednesday, April 12, and the event will be from 7:30 to 9 a.m. in the Regional Workforce Development Center at Paul D. Camp Community College.

The breakfast will be catered by Fred’s.

Confirmed guests will be Sen. John A. Cosgrove Jr. (R-14); Sen. L. Louise Lucas (D-18); Del. Rick L. Morris (R-64); and Del. Roslyn C. Tyler (D-75).

This is an opportunity to meet your legislators, ask questions and learn their views.

Reservations cost $12 per Chamber member; $15 for non-members; and to sponsor an area high school student, $10. Those sponsors will be recognized in the program.

To make reservations, call 562-4900.